|Mix vegetable juice, orange juice, seltzer and lime juice. Cover and refrigerate until serving time.|
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|Orange and lime slices (optional)|| || ||CCP: Hold at 40°F. or lower. Portion using 8-oz. ladle (1 cup) over ice. Garnish with orange and lime slices if desired.|
SANITATION INSTRUCTIONS: Wash hands and exposed parts of arms before handling food, after handling raw foods, and after any interruption that may contaminate hands. Wash, rinse and sanitize all equipment and utensils before and after use. Return all ingredients to refrigerator if preparation is interrupted. Measure all internal product temperatures with a cleaned and sanitized thermocouple or thermometer every 2 hours. Thaw frozen product properly using a FDA recommended method.