V8® 100% VEGETABLE JUICE LOW SODIUMLow Sodium V8 Juice helps your patrons get 2 servings* of vegetables in every nutritious 8-ounce serving with 70 percent less sodium than regular V8 100% Vegetable juice.** It’s also an excellent source of potassium which helps maintain fluid balance and normal heart rhythm. Diets containing foods that are a good source of potassium and low in sodium may reduce the risk of high blood pressure and stroke.
Campbell's® offers a comprehensive selection of great products to suit every establishment and patron. NUTRITIONAL FACTSServing Size1 CAN (163 mL)
* Percent Daily Values are based on a 2,000 calorie diet.Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.Information true and accurate as of 03/04/2011
Calories From Fat :
|% daily value|
|Total Fat 0 g||0 %|
|Saturated Fat 0 g||0 %|
|Cholesterol 0 mg||0 %|
|Sodium 95 mg||4 %|
|Potassium 700 mg||20 %|
|Total Carbohydrate 7 g||2 %|
1 g||4 %|
|Protein 1 g|
|Vitamin A||25 %||Vitamin C||80 %|
|Calcium||2 %||Iron||2 %|
|Vitamin E||0 %|
|Riboflavin||0 %||Niacin||0 %|
|Vitamin B6||0 %||Folate||0 %|
|Vitamin B12||0 %|
SPECIAL DIETARY NEEDS100 calories or less per serving
15 grams total carbohydrates or less per serving
250 calories or less per serving
9 grams total carbohydrates or less per serving
Good source of Vitamin A
Good source of Vitamin C
Serving of Vegetables
Sodium 0 - 140 mgs.
Zero Trans Fats
INGREDIENTSRECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), CONTAINS LESS THAN 2% OF: POTASSIUM CHLORIDE, MAGNESIUM, SALT, NATURAL FLAVORING, VITAMIN C (ASCORBIC ACID), CITRIC ACID.
OTHER INFO*8 fl oz of V8 100% Vegetable Juice provides 1 cup of vegetables. The Dietary Guidelines for Americans recommend 2 ½ cups of a variety of vegetables per day for a 2,000 calorie diet. This product can be used in Child Nutrition Programs. For a list of other products and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.