BROWN GRAVYCampbell's® Brown gravy is a rich tasting brown gravy made with natural beef juices that can be used with a variety of meat.
Campbell's® offers a comprehensive selection of great products to suit every establishment and patron. NUTRITIONAL FACTSServing Size1/4 CUP (60 ML)
* Percent Daily Values are based on a 2,000 calorie diet.Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.Formula effective date: 03/12/2012Information is true and accurate as of:
Calories From Fat :
|% daily value|
|Total Fat 2 g||3 %|
|Saturated Fat 0.5 g||3 %|
|Cholesterol 0 mg||0 %|
|Sodium 310 mg||13 %|
|Potassium 20 mg||1 %|
|Total Carbohydrate 4 g||1 %|
0 g||0 %|
|Protein 1 g|
|Vitamin A||0 %||Vitamin C||0 %|
|Calcium||0 %||Iron||0 %|
SPECIAL DIETARY NEEDS100 calories or less per serving
15 grams total carbohydrates or less per serving
250 calories or less per serving
9 grams total carbohydrates or less per serving
Sodium 141 - 480 mgs.
INGREDIENTSBEEF STOCK, WHEAT FLOUR, VEGETABLE OIL, MODIFIED FOOD STARCH,
CONTAINS LESS THAN 2% OF: SALT, YEAST EXTRACT, TOMATO PASTE, HIGH FRUCTOSE
CORN SYRUP, CARAMEL COLOR, FLAVORING (LACTIC ACID), MONOSODIUM GLUTAMATE,
HYDROLYZED SOY PROTEIN, FLAVORING, HYDROLYZED WHEAT GLUTEN.
OTHER INFOFor a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.
Allergens: Soybean, Sulfites, Wheat