CAMPBELL'S® RESERVE ROASTED RED PEPPER & SMOKED GOUDA BISQUE
4/4 LB POUCHCase Code:16835PrintShare


A rich, velvety bisque of pure´ed roasted red bell peppers paired with smoked Gouda, sweet basil leaves, crushed garlic and fresh cream.
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NUTRITION INFO
AND INGREDIENTS
RECIPES AND
CULINARY IDEAS
PREPARATION
AND STORAGE
MERCHANDISING
& POS SOLUTIONS
FEATURES
AND PACKAGING
NUTRITIONAL FACTS

Serving Size
 

Amount/Serving
Calories  310
Calories From Fat : 210
% daily value

Total Fat   23 g35 %

Saturated Fat  9 g45 %

Trans Fat  0.5 g

Polyunsaturated Fat  3 g

Monounsaturated Fat  8 g

Cholesterol  40 mg13 %

Sodium  900 mg38 %

Potassium  590 mg17 %

Total Carbohydrate  18 g6 %

Dietary Fiber  3 g12 %

Sugars  13 g

Protein  7 g


Vitamin A15 %Vitamin C6 %

Calcium15 %Iron6 %

Magnesium8 %

Zinc6 %

  

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Information true and accurate as of 20/12/0321


SPECIAL DIETARY NEEDS

Good source of Calcium
Good source of Fiber
Good source of Vitamin A
Good source of Vitamin C
INGREDIENTS

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, SMOKED GOUDA CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, NATURAL FLAVORS), VEGETABLE OIL (CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN), CREAM, ROASTED RED PEPPERS, BUTTER (CREAM, WATER), CONTAINS LESS THAN 2% OF: SUGAR, SALT, MODIFIED FOOD STARCH, GARLIC, WHEY PROTEIN CONCENTRATE, SPICE, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED ONIONS, PAPRIKA EXTRACT, FLAVORING, CITRIC ACID, NATURAL SMOKE FLAVORING, SOY LECITHIN, PAPRIKA EXTRACT FOR COLOR.


OTHER INFO

Allergens: Milk, Soybean, Sulfites, Wheat