HEALTHCARE Solutions

CAMPBELL KNOWS THE HEALTHCARE PATRON

Campbell delivers wellness-inspired fare that satisfies! Provide those in your care with Campbell’s wholesome soups, sauces, entrées and more — they’re nutritiously balanced and delicious. Partner with the Campbell’s healthcare team of professionals to create enjoyable mealtimes for everyone.


FEATURED SOLUTION: SOUPS AS SAUCES

Campbell’s® soup

—ultimate versatility at its finest. Campbell’s delicious soups double as a foundation for your favorite sauce. Visit our recipe section to discover how.




•
KEY BENEFITS
•
FEATURED
PRODUCTS
•
RECIPE & SERVING
SUGGESTIONS
•
BUSINESS
SUPPORT
  
50 Ounce Shelf Stable Soups
Healthy Request® & Low Sodium		Campbell’s® Healthy Request® and low sodium 50 oz soups are wellness-inspired varieties that meet your patient and residents’ special dietary needs while surpassing your operations needs for convenience, decreased labor costs and valuable storage space.
    
V8® 100% Vegetable Juice Low SodiumIncreases your 100% juice and portable nutrition offerings, this V8 product is a great way to add vegetables to patient and resident menus without added preparation, labor costs, storage or issues related to maintaining delicate fruits and vegetables.
    
Wellness Soup Collection – Campbell’s® Well & Good®Campbell’s Well & Good soup deliver the wholesome benefits and guaranteed nutrition your patient, resident and cafeteria customers require in a convenient frozen format. By delivering only 100 calories, 3 grams of fat and under 700 milligrams of sodium in each 8 oz. serving, Campbell’s Well & Good soups add variety and great taste to your wellness-inspired menus.
    
Pepperidge Farm® Single Serve SnacksAdds variety to your wholesome baked snack offerings with on-trend 100 calorie portion control packs. Plus, Pepperidge Farm® Goldfish® cracker varieties are great patient snack options and have strong brand recognition, which increases positive perception and patient participation.
    
Campbell’s® Soup at Hand® SoupsCampbell’s Soup at Hand soups adds variety to portable meal solutions in your vending machines and satisfies your vending patrons needs for 24/7 portable meal solutions in microwavable, utensil-free friendly containers.
    
Prego® Italian SaucePrego Italian sauces increase operational efficiencies with convenient easy-to-handle containers and consistent quality without added preparation, storage or labor costs. A great foundation to add meats and sautéed vegetables to.
    
Campbell’s® EntréesCampbell’s entrées deliver exceptional quality with minimal labor in aluminum oven-ready trays. Maximize convenience and minimize food costs with controlled portion sizes and very little preparation, plus eliminate time consuming clean up.
    
Campbell’s® Frozen SoupCampbell’s soup in convenient frozen formats available in diverse wellness-inspired varieties. Great offerings for cafeteria patrons, staff or room service patient menus.
    
Campbell’s® 7.25 oz Single Serve SoupIncreases single serve options available to patients, residents and staff. A great option for late trays, floorstock or emergency rooms.